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Black’s Barbecue Lockhart is a renowned dining destination located in the heart of Texas, celebrated for serving some of the best barbecue in the region. With a rich history dating back to 1932, this establishment has become a staple for both locals and visitors alike. Black’s Barbecue offers a mouthwatering array of smoked meats, including brisket, ribs, sausage, and turkey, all expertly prepared using traditional techniques and the finest ingredients.
The warm and inviting atmosphere makes it an ideal spot for family gatherings, casual outings, and special occasions. Guests can enjoy their meals in a rustic setting that reflects the charm of Texas barbecue culture. In addition to its delectable food, Black’s Barbecue also provides exceptional customer service, ensuring that every visit is memorable. Whether you’re a barbecue aficionado or trying it for the first time, Black’s Barbecue Lockhart promises an unforgettable culinary experience that captures the essence of Texas flavor.
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I ate here about 15 years ago, and I was not impressed. I went back today, and it was a completely different experience. The sausage was well seasoned, both regular and jalapeño. The brisket had a good smoke ring, tender, juicy, and flavorful. The ribs were very tender and full of flavor. All the sides were tasty and delicious. It’s definitely worth a visit.
Super cool and historic, we’re from Texas but just flew in from a trip to Boston and needed to get out Texas feet back on the ground and came over for some BBQ (God Bless Texas) staff was great and tons of seating, wasn’t busy at all for a Saturday around 2-3pm. The green beans and Mac & cheese were delicious the green beans were a 10/10. Ribs were spot on, brisket was cooked perfect but I would have appreciated some more salt. Sausage was delicious. Really recommend this place, they sell frozen meat for really fair prices and it’s just a piece of Texas history
As Lockhart has made claim to being the barbecue capital of Texas, we felt it only fitting to visit Black’s Barbecue on our recent trip. We arrived in the afternoon and were able to walk straight in and order. We got the Brisket, Mac and Cheese and the Banana Pudding. The brisket was okay, but definitely not on the same level that we had been encountering during our time in Austin. To be honest our favourite dish was actually the Banana Pudding – it was absolutely delicious. The restaurant itself has a definite charm reflecting its history of days gone by. That said, we did feel a little bit like ‘outsiders’ here with the looks we received from the locals. Black’s has been such an important part of the history of barbecue in Texas and we were truly glad that we stopped in for a step back in time.
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