Snow’s BBQ is a renowned barbecue restaurant located in the heart of Texas, celebrated for its mouthwatering smoked meats and authentic Southern flavors. Founded by the talented pitmaster, Tootsie Tomanetz, Snow’s BBQ has gained a loyal following and is often regarded as one of the best barbecue joints in the state. The restaurant operates on a limited schedule, typically open only on Saturdays, which adds to its charm and exclusivity. Guests flock from far and wide to savor the expertly crafted brisket, juicy ribs, and tender sausage, all cooked to perfection over a wood-fired pit. The inviting atmosphere is complemented by friendly service and a commitment to quality that keeps patrons coming back for more. Whether you’re a barbecue aficionado or a casual diner, Snow’s BBQ promises an unforgettable culinary experience that showcases the rich traditions of Texas barbecue. Come and indulge in a true taste of Texas at Snow’s BBQ!
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ResetSnow We arrived at 5:00 am to Lexington Texas.. and we started the line at 5:09 am, there was a lot of people on chairs and everyone was quiet ( I saw some people sleeping on the line) our turn was 87 At 6:00 am they started playing some music , at that moment I didn’t see the end of the line. At 7:15 am they asked to stand up and sign the American Hymn, it was a great moment, just after the hymn they started with a riffle of turns (like 8) from 1-100, I was not. Lucky but turn 91 was so they skipped all the line.. From 7:30 approx they open the souvenir store, the drinks area so you can buy alcoholic or non alcoholic beverages and your time on the line will fly! The area is so cool, they have a super clean restrooms and great environment We finally ordered at 9:14 am and I ordered everything, we took a sit and we enjoyed the best pork ribs. Pork ribs 4.7/5.0 Brisket 4.0/5.0 Sausage 3.8/5.0 Turkey 4.3/5.0 Tootsie is super friendly you can talk with her and ask her for pictures! I think the flavors are really good but not the best that I have tried in my life, everything is like an experience but I don’t think I will stay in the line or drive some hours to get the food, if I go with friends and we don’t have plans will be fun to stay this again, otherwise I will pass. 90 people on the line, nice weather, just bring your chair (you will need it) There are a nice environment, clean restrooms and you have the best views of the smokers They start playing music at 6:00 am! My turn was 89
Everything was better than I hoped for. We woke up at 2 AM, drove 150 miles to Lexington and arrived right at 5:10. My girlfriend got out of the car to get a place in line while I looked for parking. We brought a Yeti cooler of beer/twisted tea/water and camping chairs to setup. FYI, as others have stated, they have many chairs on site you can borrow, we just like our own The people we talked to in line were all great, very engaging conversations and banter and time passed by super quickly. They started serving at 7:30 rather than 8:00 and we were numbers 93, 94 and 95 in line. 15 minutes in line and we actually won the raffle and got to move to the front of the line!! We couldn’t believe it as this stuff almost never happens, but lucky number 94 was called and Kerry the owner escorted us to the front. We got 1 lb of everything and a pint of all sides. The ladies behind the counter were all super friendly and personable, we enjoyed chatting with them as everything was getting cut and served up. We were able to snag an open table and watch the pit masters at work. We snapped a photo with Ms. Tootsie, who has a smile that could light up a black hole. We were on the road just before 9 and back right at 11:30 to take a nap for a few hours before heading to the movies later. All in all a fantastic Saturday that went better than I could have hoped for in no small part to Snow’s and the wonderful crew there. These people have done an exemplary job of handling fame, remaining humble and personable and we will be back and will bring a few packs of Reese’s for Kerry. Thank y’all so much!
A right of passage for those passionate about the entire BBQ experience. We arrived at 5:15am and were 103 and 104 in line. Snows opened at 7:30am and we received our delicious food by 9:30am. Yes the wait is long however you meet great people and get to see these hardworking folks at work creating memorable BBQ. Thank you Ms Tootsie and your team.
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